This is a flexible salad. The only things that are necessary are broccoli, rice, vinaigrette, and cheese. The green garlic or spring onions would be a delicious addition to this recipe.

2 Cups Cooked Brown Wild Rice, cooled (Trader Joeʼs os by far the most delicious)

1 Head Broccoli– Steamed till bright green and cooled- finely chopped.

1/2 Cup Sauteed Mushrooms

Vinaigrette – to taste

Walnuts (or pine nuts)

1/2 Cup Parmesan Cheese

Salt & Pepper to Taste

Green Garlic OR Spring Onions, minced (the whole thing except bulb).

Fresh Herbs (whatever you have on hand, Iʼve used anything from rosemary to cilantro. It all tastes great)- finely Chopped

Mix all ingredients together and refrigerate until ready to serve!

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